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  • Gen Mai Cha Green Tea Gen Mai Cha Green Tea
Green Tea

Gen Mai Cha Green Tea

Quick Overview

This traditional, uniquely robust, Japanese green tea is flavorful with a bit of a savory, roasted note. Made with a combination of larger leaf Japanese green teas and stems and hulled rice kernels the greenish, brown soup has an almost buttery tone.

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Estimated Caffeine Strength


Tasting Notes

grassy, toasty, buttery

Tea Type

Green Tea


green tea, toasted rice


Shizuoka, Japan

Brewing Instructions

1. Heat water to well below a boil (170?F).
2. Use 3-4 grams (1 level tablespoon) of tea leaves per 8-12 ounces of water.
3. Pour hot water over tea leaves and steep 3 minutes. Remove tea leaves and enjoy!